Organic Millet Flour

Arrowhead Mills has been crafting high-quality organic baking ingredients since 1960, earning a trusted reputation for wholesome products and traditional milling expertise.

Arrowhead Mills Organic Millet Flour is a versatile, gluten-free flour with a mild flavor and light color, making it an excellent choice for a wide range of baking and cooking recipes.

• USDA Organic certified

• Certified Gluten-Free

• Non-GMO Project Verified

• Kosher certified

• Made with 100% organic millet

• Provides 35g of whole grains per serving

• Mild flavor and light color blend seamlessly into baked goods and recipes

• Good source of fiber

• Naturally low in fat

• Ideal for gluten-free baking, breads, muffins, pancakes, and more

• Produced using Arrowhead Mills’ trusted milling process and commitment to quality

• Crafted with carefully sourced organic ingredients from long-term grower partnerships