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Classic Vegan Mayo
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Classic Vegan Mayo

Classic Vegan Mayo

$1.40

Original: $3.99

-65%
Classic Vegan Mayo

$3.99

$1.40

The Story

Sir Kensington’s is known for crafting thoughtfully sourced, high-quality condiments with a focus on clean ingredients and bold flavor.
Sir Kensington’s Classic Vegan Mayo delivers rich, creamy texture and classic taste—completely egg-free and plant-based.

  • 100% vegan and dairy-free, made without eggs

  • Certified gluten-free, wheat-free, and yeast-free

  • Non-GMO and crafted with thoughtfully sourced ingredients

  • Kosher-certified for a wide range of dietary needs

  • Made with high oleic sunflower oil for a smooth, creamy consistency

  • Features organic aquafaba and organic lemon juice for authentic mayo flavor

  • Sweetened with fair trade organic coconut sugar

  • Produced in Canada with premium, plant-based ingredients

Classic Vegan Mayo - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Classic Vegan Mayo - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Classic Vegan Mayo - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Sir Kensington’s is known for crafting thoughtfully sourced, high-quality condiments with a focus on clean ingredients and bold flavor.
Sir Kensington’s Classic Vegan Mayo delivers rich, creamy texture and classic taste—completely egg-free and plant-based.

  • 100% vegan and dairy-free, made without eggs

  • Certified gluten-free, wheat-free, and yeast-free

  • Non-GMO and crafted with thoughtfully sourced ingredients

  • Kosher-certified for a wide range of dietary needs

  • Made with high oleic sunflower oil for a smooth, creamy consistency

  • Features organic aquafaba and organic lemon juice for authentic mayo flavor

  • Sweetened with fair trade organic coconut sugar

  • Produced in Canada with premium, plant-based ingredients

Classic Vegan Mayo | Martie